MAg, MS in Food Science and Technology Postgraduate Program By Oregon State University |Top Universities
Main Subject Area

Hospitality and Leisure ManagementMain Subject Area

Program overview

Main Subject

Hospitality and Leisure Management

Study Level

Masters

The Department of Food Science and Technology offers graduate programs leading toward the Master of Agriculture, Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical,...
Read more

Program overview

Main Subject

Hospitality and Leisure Management

Study Level

Masters

The Department of Food Science and Technology offers graduate programs leading toward the Master of Agriculture, Master of Science, and Doctor of Philosophy degrees. A variety of research specializations are available covering the chemical, physical,...
Read more

Admission Requirements

6.5+
Students must have a four year Bachelors with a 3.0 GPA on a 4.0 scale or 2nd Class Honours: Upper Division (a 'B' Average) and they should have a minimum score of 550 or higher on TOEFL (paper-based).

Jan-2000

Tuition fees

Domestic Students

0 USD
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International Students

0 USD
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Scholarships

Selecting the right scholarship can be a daunting process. With countless options available, students often find themselves overwhelmed and confused. The decision can be especially stressful for those facing financial constraints or pursuing specific academic or career goals.

To help students navigate this challenging process, we recommend the following articles:

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