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Prepare for your future at a leading Italian university with a thousand-year history and a modern outlook.
Sustainable Design for Food System
Campus Universitario - Parco Area delle Scienze, Parma, Italy
36 monthsProgram duration
156 EURTuition Fee/year
YesScholarships
Sustainable DevelopmentMain Subject Area
Program overview
Main Subject
Sustainable Development
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The course aims at emphasising the potential link between the culture of the design project and the food system, looking at consumption, management, production and circularity scenarios. This is happening via teaming the two universities involved in the...
Read more
The course aims at emphasising the potential link between the culture of the design project and the food system, looking at consumption, management, production and circularity scenarios. This is happening via teaming the two universities involved in the course, the University of Parma and Politecnico di Torino. Both belong to cities interested in planning cultural and scientific initiatives for the Unesco Creative Cities Network: in 2015, Parma was nominated for the gastronomy area, while in 2016, Turin for the design sector.
Graduates in Sustainable Design for the Food System will propose innovative solutions to the challenges of sustainable and inclusive development of businesses, territories and society, thanks to a critical and conscious approach. Graduates in Sustainable Design for the Food System will have all the necessary skills to enter the world of work, as a designer in all sectors in addition to the food industry.
Read lessProgram overview
Main Subject
Sustainable Development
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
The course aims at emphasising the potential link between the culture of the design project and the food system, looking at consumption, management, production and circularity scenarios. This is happening via teaming the two universities involved in the...
Read more
The course aims at emphasising the potential link between the culture of the design project and the food system, looking at consumption, management, production and circularity scenarios. This is happening via teaming the two universities involved in the course, the University of Parma and Politecnico di Torino. Both belong to cities interested in planning cultural and scientific initiatives for the Unesco Creative Cities Network: in 2015, Parma was nominated for the gastronomy area, while in 2016, Turin for the design sector.
Graduates in Sustainable Design for the Food System will propose innovative solutions to the challenges of sustainable and inclusive development of businesses, territories and society, thanks to a critical and conscious approach. Graduates in Sustainable Design for the Food System will have all the necessary skills to enter the world of work, as a designer in all sectors in addition to the food industry.
Read lessAdmission Requirements
Tuition Fee
Domestic Students
International Students
Scholarships
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
In this guide you will find:
Where to look for scholarship opportunities
How to apply to scholarships relevant to you
A list of available scholarships around the world
A scholarship application checklist
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