Master of Science in Clinical Nutrition

• This Program is of (CBCS Pattern) 2Years duration.
• Sanctioned Seats are 6 Seats Additional 1 seats under SC Quota.
• Upper Age limit 40 Years  for Admission.
• Minimum Qualification for admission is Should have passed Degree in any one of the following courses from a recognized institute with minimum of 55% mark in B.Sc., Food Science and Nutrition / B.Sc. Clinical Nutrition / B.Sc., Home Science(with majors in Nutrition and Dietetics) or in B.Sc., Nursing or MBBS.

CAREER PROSPECTS / PLACEMENT OPPORTUNITIES:

As Faculty in training institutes for clinical nutrition, Placement in R and D laboratories

As professional nutritional and diet consultants in healthcare set ups /corporate organizations/NGOs/industries/independent practice and geriatric homes

Other salient feature: There are very less number of Universities in India offering M.Sc clinical nutrition, which is an upcoming branch. Many corporate laboratories industries and R & D centres are establishing branches in India since the recent past. There is always growing demand, competition & urge to improve their own quality. Hence there is ample scope and opportunity for those who are willing to perceive this course