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Food Science
Aarhus Campus, Aarhus, Denmark
48 monthsProgram duration
YesScholarships
Food ScienceMain Subject Area
Program overview
Main Subject
Food Science
Degree
PhD
Study Level
PHD
Study Mode
On Campus
The Department of Food Science aims to provide a PhD degree in Food Science at the highest international level. This requires dedicated PhD students and supervisors as well as a fine working environment. The Department of Food Science considers the PhD...
Read more
The Department of Food Science aims to provide a PhD degree in Food Science at the highest international level. This requires dedicated PhD students and supervisors as well as a fine working environment. The Department of Food Science considers the PhD programme to be an important part of the research programme and supports and encourages the facilitation of an inspiring environment for the PhD students.
The department carries out research in the whole food production chain to enable management of food quality characteristics of significance for consumer perception, nutritional and health quality of the raw material and the suitability for further processing. The research provides new knowledge concerning the sustainable production and quality of fruits, vegetables, ornamentals, dairy, meat and egg products and forms the basis for dissemination of knowledge at the highest level within the area.
Major research areas related to fruit, vegetable and ornamental research:
Major research areas related to dairy, meat and egg research:
Research in food science often takes place in close cooperation with leading food, crop and biotechnology companies beside internationally acknowledged universities and research centres. This set-up provides good opportunities for students to cooperate both with industry and/or the international research community.
Read lessProgram overview
Main Subject
Food Science
Degree
PhD
Study Level
PHD
Study Mode
On Campus
The Department of Food Science aims to provide a PhD degree in Food Science at the highest international level. This requires dedicated PhD students and supervisors as well as a fine working environment. The Department of Food Science considers the PhD...
Read more
The Department of Food Science aims to provide a PhD degree in Food Science at the highest international level. This requires dedicated PhD students and supervisors as well as a fine working environment. The Department of Food Science considers the PhD programme to be an important part of the research programme and supports and encourages the facilitation of an inspiring environment for the PhD students.
The department carries out research in the whole food production chain to enable management of food quality characteristics of significance for consumer perception, nutritional and health quality of the raw material and the suitability for further processing. The research provides new knowledge concerning the sustainable production and quality of fruits, vegetables, ornamentals, dairy, meat and egg products and forms the basis for dissemination of knowledge at the highest level within the area.
Major research areas related to fruit, vegetable and ornamental research:
Major research areas related to dairy, meat and egg research:
Research in food science often takes place in close cooperation with leading food, crop and biotechnology companies beside internationally acknowledged universities and research centres. This set-up provides good opportunities for students to cooperate both with industry and/or the international research community.
Read lessAdmission Requirements
Tuition Fee
Scholarships
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MSc in Business Administration - Business Psychology
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MSc in Economics and Business Administration - Business Intelligence
MSc in Economics and Business Administration - Business Intelligence
MSc in Economics and Business Administration - Commercial and Retail Management
MSc in Economics and Business Administration - Commercial and Retail Management
MSc in Economics and Business Administration - Digital Business Management
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MSc in Economics and Business Administration - Finance
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MSc in Economics and Business Administration - Finance and International Business
MSc in Economics and Business Administration - Finance and International Business
MSc in Economics and Business Administration - Innovation Management
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MSc in Economics and Business Administration - International Business
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MSc in Economics and Business Administration - International Business Development
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MSc in Economics and Business Administration - International Economic Consulting
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MSc in Bioinformatics
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MSc in Nanoscience
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MSc in Physics
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