PhD - Doctor of Philosophy in Food Science

Shortlist

Hospitality and Leisure ManagementMain Subject Area

Program overview

Main Subject

Hospitality and Leisure Management

Study Level

PHD

Food before it hits the marketplace. The food and beverage industry - the largest manufacturing industry in the United States - relies on food scientists to create new foods, improve food safety and quality, design safer and efficient food processes, and much more. In this program, you will gain the advanced technical knowledge and independent research skills to create your own food innovations. You will delve into the microbiology and chemistry of food products, study the science of sensory evaluation, and design and conduct experiments that test product quality under various processing conditions, such as high pressure and/or cold temperatures. Much of your experience will take place in food science labs, where you could investigate food borne pathogens, collect taste-sensory data, and examine the processing and packaging of fruit, vegetable, meat, dairy and cereal products. With this degree, you could become a/an: Product developer Research scientist Food plant operations manager Food safety specialist

Program overview

Main Subject

Hospitality and Leisure Management

Study Level

PHD

Admission requirements

Exam Scores

IELTS

Tuition fee and scholarships

Scholarships

One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.

In this guide you will find:

Where to look for scholarship opportunities

How to apply to scholarships relevant to you

A list of available scholarships around the world

A scholarship application checklist

Download Scholarship Guide

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