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Universidad Iberoamericana Ciudad de México - IBERO
Bachelor in Nutrition and Food Science
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Join IBERO: Ranked #5 in Mexico (QS World University Rankings: Latin America & The Caribbean 2025)
Bachelor in Nutrition and Food Science
UNIVERSIDAD IBEROAMERICANA CIUDAD DE MÉXICO, Mexico City, Mexico
48 monthsProgram duration
YesScholarships
Biological SciencesMain Subject Area
Program overview
Main Subject
Biological Sciences
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Read more groups, and communities. Our aim is to contribute to the promotion of healthy and sustainable lifestyles. Upon graduation, our alumni demonstrate the following competencies: Promoting healthy lifestyles through the design of dietary, nutritional, and physical activity interventions. These interventions are rooted in the implementation of the Nutritional Care Process and are tailored to individuals, groups, and populations of varying ages, environmental and social contexts, and health conditions (Clinical Nutrition Axis); Engaging in the design, implementation, and evaluation of food, nutrition, and health programs and policies (Population Nutrition Axis); Proposing strategies and interventions to cultivate healthy and sustainable food environments at both individual and population levels, spanning diverse contexts (Food Environment Axis); and Assessing the quality of food products and supplements, proposing modifications to meet the needs of individuals, groups, and populations across different social contexts and health conditions (Food Science Axis). Read less
Program overview
Main Subject
Biological Sciences
Degree
Other
Study Level
Undergraduate
Study Mode
On Campus
Read more groups, and communities. Our aim is to contribute to the promotion of healthy and sustainable lifestyles. Upon graduation, our alumni demonstrate the following competencies: Promoting healthy lifestyles through the design of dietary, nutritional, and physical activity interventions. These interventions are rooted in the implementation of the Nutritional Care Process and are tailored to individuals, groups, and populations of varying ages, environmental and social contexts, and health conditions (Clinical Nutrition Axis); Engaging in the design, implementation, and evaluation of food, nutrition, and health programs and policies (Population Nutrition Axis); Proposing strategies and interventions to cultivate healthy and sustainable food environments at both individual and population levels, spanning diverse contexts (Food Environment Axis); and Assessing the quality of food products and supplements, proposing modifications to meet the needs of individuals, groups, and populations across different social contexts and health conditions (Food Science Axis). Read less
Admission Requirements
Tuition Fee and Scholarships
One of the important factors when considering a master's degree is the cost of study. Luckily, there are many options available to help students fund their master's programme. Download your copy of the Scholarship Guide to find out which scholarships from around the world could be available to you, and how to apply for them.
In this guide you will find:
Where to look for scholarship opportunities
How to apply to scholarships relevant to you
A list of available scholarships around the world
A scholarship application checklist
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