B.Sc. in Nutrition & Dietetics 36 months Undergraduate Program By Manav Rachna International Institute of Research and Studies (MRIIRS) |Top Universities
Program Duration

36 monthsProgram duration

Tuitionfee

316,416 INRTuition Fee/year

Main Subject Area

Food ScienceMain Subject Area

Program overview

Main Subject

Food Science

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

Program Education Objectives:
PEO 1 Prepare qualified entry level professionals by providing expected domain knowledge.
PEO 2 Prepare a socially committed individual having high ethical values and empathy for the needs of society.
PEO 3 Graduates are...
Read more

Program overview

Main Subject

Food Science

Degree

BSc

Study Level

Undergraduate

Study Mode

On Campus

Program Education Objectives:
PEO 1 Prepare qualified entry level professionals by providing expected domain knowledge.
PEO 2 Prepare a socially committed individual having high ethical values and empathy for the needs of society.
PEO 3 Graduates are...
Read more

Admission Requirements

Pass in 10+2 examination /equivalent examination with at least 50% marks in aggregate in 5 subjects including English as compulsory subject along with 4 subjects with the highest scores among the remaining subjects.

3 Years
Jul

Tuition fees

Domestic
159,500 INR
International
316,416 INR

Scholarships

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